Cooking Instructions for Grape Leaves  

Best if thawed overnight in the fridge

  1. Preheat oven to 350

  2. Remove parchment paper

  3. Add boiling water to the foil tray until grape leaves are covered

  4. Cover with foil and place on middle rack for 60 minutes

If frozen

  1. Preheat oven to 350

  2. Remove parchment paper

  3. Add boiling water to the foil tray until grape leaves are covered

  4. Cover with foil and place on middle rack for 75 minutes